CLIENTS
- "What's on the Menu" - Cookbook by MasterChef Shazia Khan
- "Raw Rasoi - Everyday juices" - Book by Rupinder Kaur
- Nasi N Mee Restaurant
- The Ritz-Carlton (Bangalore)
- Saffron Fix
- Habanero - truly tex mex
- Burrito Boys
- ITC Aashirvaad
- Brown Town - by Paragon
- Delmonte FieldFresh Foods - Recipe Development and Photography
- Upcoming Cookbooks (To be launched soon)